Discover our restaurant nestled in the heart of the village, offering a breathtaking view of the majestic mountains from our sunny terrace.
Come and enjoy the authenticity of our mountain specialities: generous fondues, tasty raclettes, delicious Morteau sausages, comforting tartiflettes and morbiflettes, not forgetting our gourmet boards. A warm and friendly setting awaits you for a unique and unforgettable culinary experience. Come and share moments of happiness and indulgence with us!
The restaurant
- Categories: Traditional cooking
- Leader: Annaïque Tremblay
- Culinary specialties: Traditional French cooking, Cheese specialities, offers dishes "homemade"
Capacity
- 1 room(s)
- Maximum 54 covered
- 22 covered in terrace
Opening
From 05/07 to 29/09/2024, daily.
Rates
Rate | Min. | Max. |
---|---|---|
A la carte (from 05/07/2024 to 29/09/2024) | 12€ | 24€ |
Child menu (from 05/07/2024 to 29/09/2024) | 10€ |
- Bank/credit card
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
Services
Facilities
- Car park
- Terrace
Services
- Pets welcome
- Restaurant
Adapted tourism
- Accessible for self-propelled wheelchairs
- Even flooring with no obstacles
- Site, building totally accessible
Host language(s)
- English
- French