Traditional restaurant overlooking Mont Blanc offering cheese specialities.
Both rooms are chalet style wood panelled. The view from one of them over the Alps is stunning.
The restaurant
- Categories: Traditional cooking
- Leader: Ludovic Colnot
- Culinary specialties: Cheese specialities, Traditional French cooking
Capacity
- 2 room(s)
- Maximum 50 covered
- 80 covered in terrace
- Clients: People taking the waters
- Clients: Groups
Opening
From 17/12/2024 to 30/03/2025, daily between 8.30 am and 8.30 pm.
Rates
Group rate available for > 10 people.
- American Express
- Bank/credit card
- Check
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
Services
Facilities
- Baby chair
- Swimming pool
Services
- Pets welcome
- Accommodation
- Wi-fi
- Restaurant
- Buffet meal
- Restaurant for children
Adapted tourism
- Accessible for wheelchairs with assistance
Host language(s)
- English
- French