3
The restaurant
- Culinary specialties: Traditional French cooking
Capacity
- 1 room(s)
- Maximum 100 covered
- 80 covered in terrace
Opening
From 22/12 to 31/03, daily between 9 AM and 5.30 PM.
Rates
- Bank/credit card
- Travellers Cheque
- Titres restaurant (vouchers)
Services
Facilities
- Terrace
Services
- Restaurant
- Self service
