Fromagerie de l’Abbaye

Production and sale of cheeses

The cheese dairy welcomes you and offers Bleu de Gex (A.O.P. blue cheese), Comté, butter and white cheese, as well as local products.
There's also an open gallery where you can discover the various stages of production in the workshops (the cheese-makers are on duty in the mornings).

Sustainable tourism: Our products are made from the milk of a dozen local producers.

Opening

From 02/01 to 31/12/2024
Opening hours on Wednesday, Thursday, Friday and Saturday between 8.30 am and 12 pm and between 2 pm and 6.30 pm. On Sunday between 8.30 am and 12 pm and between 2 pm and 6 pm.
Closed Monday and Tuesday.
Closed exceptionally on December 25th.

Rates

Prices depend on the products purchased.

  • Bank/credit card
  • Check
  • Cash

Services

Facilities

  • Car park

Services

  • Home delivery
  • Online shop

Adapted tourism

  • Not accessible in a wheelchair

Host language(s)

  • English
  • French
  • Italian

Services

  • Group reception up to 50 people