3
Specialities: red meats, meat and fish tartars, perch fillets, frogs (by reservation).
The restaurant
- Culinary specialties: offers dishes "homemade"
Opening
From 08/01 to 20/12/2024
Opening hours on Tuesday, Wednesday, Thursday and Friday between 12 pm and 1.45 pm and between 7 pm and 10 pm. On Saturday between 7 pm and 10 pm.
Closed Monday and Sunday.
From 06/01 to 19/12/2025
Opening hours on Tuesday, Wednesday, Thursday and Friday between 12 pm and 1.45 pm and between 7 pm and 10 pm. On Saturday between 7 pm and 10 pm.
Closed Monday and Sunday.
Rates
- Check
- Cash
- Titres restaurant (vouchers)
Services
Facilities
- Car park
- Free car park
Adapted tourism
- Accessible for self-propelled wheelchairs
Host language(s)
- French
