Our team looks forward to welcoming you to enjoy authentic cuisine in a woodsy, modern atmosphere.
In a mountain chalet atmosphere, the Restaurant des Bergers Ferney-Voltaire offers you mountain cuisine between the Alps and the Jura.
Fresh produce, local craftsmen and the authenticity that has built the reputation of our Grilly establishment.
The restaurant
- Categories: Brasserie, Traditional cooking
- Ranking guides: Le petit futé, Le Routard Hôtels et Restos de France
- Culinary specialties: Cheese specialities, Traditional French cooking, offers dishes "homemade", Special meat
Capacity
- 1 room(s)
- 10 covered in terrace
Opening
From 01/01 to 31/12/2024
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm. On Tuesday, Wednesday and Thursday between 7 pm and 9.30 pm. On Friday and Saturday between 7 pm and 10 pm.
Closed sunday at noon and sunday evening.
Rates
| Rate | Min. | Max. |
|---|---|---|
| A la carte (from 03/01/2023 to 30/12/2023) | 8€ | 37€ |
| Dish of the day (from 03/01/2023 to 30/12/2023) | 15€ | |
| Menu of the day (from 03/01/2023 to 30/12/2023) | 17€ | 22€ |
- American Express
- Bank/credit card
- Check
- Travellers Cheque
- Titres restaurant (vouchers)
Services
Facilities
- Air conditioned restaurant
Services
- Pets welcome
- Wi-fi
- Restaurant
- Buffet meal
Adapted tourism
- Accessible for self-propelled wheelchairs
- Absence of protrusions > 2 cm
Host language(s)
- English
- French
Our team looks forward to welcoming you to enjoy authentic cuisine in a woodsy, modern atmosphere.
In a mountain chalet atmosphere, the Restaurant des Bergers Ferney-Voltaire offers you mountain cuisine between the Alps and the Jura.
Fresh produce, local craftsmen and the authenticity that has built the reputation of our Grilly establishment.
The restaurant
- Categories: Brasserie, Traditional cooking
- Ranking guides: Le petit futé, Le Routard Hôtels et Restos de France
- Culinary specialties: Cheese specialities, Traditional French cooking, offers dishes "homemade", Special meat
Capacity
- 1 room(s)
- 10 covered in terrace
Opening
From 01/01 to 31/12/2024
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm. On Tuesday, Wednesday and Thursday between 7 pm and 9.30 pm. On Friday and Saturday between 7 pm and 10 pm.
Closed sunday at noon and sunday evening.
Rates
| Rate | Min. | Max. |
|---|
A la carte: 8 to 37 €
Dish of the day: 15 €
Menu of the day: 17 to 22 €.
- American Express
- Bank/credit card
- Check
- Travellers Cheque
- Titres restaurant (vouchers)
Services
Facilities
- Air conditioned restaurant
Services
- Pets welcome
- Wi-fi
- Restaurant
- Buffet meal
Adapted tourism
- Accessible for self-propelled wheelchairs
- Absence of protrusions > 2 cm
Host language(s)
- English
- French
